21
2008
Here’s a recipe for another non-alcoholic cocktail for those occasions when you need to serve a non-alcoholic beverage. It is similar to the Lemon and Tonic recipe in that it will form a pronounced head. For best results, use chilled ingredients. The Stevia-sweetened version makes a better head than the powdered sugar-sweetened version because the Stevia will dissolve more quickly, whereas the powdered sugar requires considerable stirring to dissolve completely. Use fresh club soda for best results.
Pomegranate Fizz
- 1 1/2 Tbsp Pomegranate Juice Concentrate
- About 8 oz Club Soda
- 3 packets Stevia Extract for lower calorie version OR 2 Tbsp Powdered Sugar (confectioner’s sugar) for regular version
Add sweetener or sugar to the bottom of a glass. Add pomegranate juice concentrate, then stir briskly to dissolve sugar or sweetener. Gradually add a little club soda and continue stirring to dissolve the ingredients. Continue adding the remaining club soda and stop stirring before adding the remainder. Finish by adding a little crushed ice or ice cubes.
This is a very delicious and refreshing non-alcoholic cocktail that you can whip together very fast.
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